Ready to make your Christmas ham the talk of the table? This peach and honey glaze is your secret weapon — sticky, sweet and just the right amount of fancy. Plus, it’ll have everyone coming back for ...
Then, stir in the Dijon mustard until you have a smooth paste. 3. Score the cooked ham in a crisscross pattern and stud it with the cloves. This helps the glaze adhere better, resulting in a more ...
Thanksgiving is hectic, but your meal doesn’t have to be. Save time and energy this Thanksgiving with these make-ahead recipes featuring sides, desserts, and more.
Place in the middle of the oven and cook for 1 hour. Remove foil (don’t discard), baste and cook for 20 minutes more. Remove from oven, again loosely cover with foil and rest for 15 minutes before ...
I decided to share the simplified shrimp recipe with the internet, and it was a hit! It is a super-simple, incredibly delicious and versatile dish because you can use any protein with this glaze.