In Korean cuisine, gochujang is an essential ingredient used a very a lot of variety of recipes and gives everything a huge flavor boost with with its complex flavors of umami, sweetness and a bit of ...
In a small bowl, whisk the gochujang with the soy sauce, honey, toasted sesame oil, toasted sesame seeds and garlic. Set aside. Cook the noodles according to the packet instructions. About 30 ...