But what you are going to love about this combo is the diversity of flavor and texture your mustards can add. From smokey sweet to fiery hot to grainy or smooth, there are plenty of options to create ...

Serve with thin slices of whole-grain bread and mustard sauce (recipe below). (The gravlax will keep in the refrigerator for a week if well wrapped in foil and plastic, and in the freezer for two ...

Mix the honey with the mustard. Toss the sausages in the honey ... Sweet Chilli and Lime: Use 4 tbsp of sweet chilli sauce and the juice of ½ - 1 lime, depending on size. Preheat the oven to ...

You'll also need some warm turkey gravy and cranberry sauce. Two slices of sourdough sandwich bread will anchor this sandwich, as well as a combination of mayonnaise and grainy deli mustard.