Craig Beavers, a downtown Allentown resident, recently started a petition – now signed by more than 150 people – to have the ...

Pasta is one of those Italian dishes that has become a favorite all over the world. No matter where you're from, this specialty shines on menus in homes and restaurants alike. But it's not just the ...

Jamie Oliver has dropped his ‘empire chicken’ and Nigella Lawson has renamed her puttanesca pasta. Is it all a storm in a ...

Friendsgiving is a modern tradition that brings friends together to celebrate and give thanks. It’s usually celebrated on or around the time of Thanksgiving as an alternative.

Sad, very sad, it’s sad to use an old lady for marketing when she has nothing to do with the food promised or the kitchen ...

If you ever get the opportunity to dine with the viral Pasta Queen Nadia Caterina Munno, don’t even think about ordering a ...

Terra Tokyo Italian by chef-founder Seita Nakahara puts out an ever-evolving four-to-five-course daily menu based on the ...

The clocks have been turned back, spooky season is behind us, and now we’re onto one of the best times of year: Thanksgiving!

Last time editor Dave Clark dined at D'Alessandro's Italian Cuisine it did not go well. Find out what he thought of the brand ...

If you find yourself always reaching for the same sauces, mix things up and give these non-pasta sauces a try on your ...

There's a new No. 1 this year! Two newcomers break into our top 10 in our third annual list and global cuisine is more ...

You’re reading The Food Club, the Globe’s free weekly email newsletter about Rhode Island’s restaurant scene. Alexa Gagosz’s ...