Large, flat green lentils that retain their shape well during cooking. Their mild flavour and soft, mealy texture make them suitable for many dishes such as soups, casseroles, vegetable bakes and ...

Green Bean and Potato Casserole is that perfect blend of creamy, cheesy goodness with tender green beans, hearty potatoe ...

Green beans should have a bright ... so they are best used in curries and vegetable stews. FAQs about BBC Food ...

There’s nothing quite like the comfort of a warm, cheesy casserole straight out of the oven, especially when it combines ...

strong>About Matar Upma Recipe: A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves. Now add finely ...

About Green Apple Salad Recipe: This is a Thai-inspired salad full of healthy ingredients. Prepare this for breakfast or as a mid-day meal to refuel the body.

we’re sharing three simple recipes from food writer and stylist Rukmini Iyer’s latest book to help you out. In The Green Cookbook, she shares an array of tasty vegetarian and vegan recipes ...

The secret is blitzing avocado, along with some green chilli, coriander and lime for bags of flavour. Mmm!

Recipes published by Food & Wine are rigorously tested by the ... Justin Chapple's fresh take on the classic casserole features crisp-tender green beans in a silky vegetarian sauce, with no ...

Save this recipe for later Add recipes to your saved ... Transfer that mixture, adding another generous pinch of salt, to a food processor and pulse until the peas are broken down a bit.