Here's a look at the most popular cuts of beef and when to use them—plus some thoughts to keep in mind when you're ready to ...

Love to grill but hate the taste of lighter fluid? You need a charcoal starter that'll get the grill going fast (and without ...

All the thrill of the grill, but on the stovetop as we make steak but serve it three ways. This idea for dinner comes from Danny Hernandez, founder of The Brisket Shoppe in Tampa where he proudly has ...

If you would like to help the R.M. Pyles Camp and enjoy a great lunch, it is all taking place in downtown Bakersfield at Compassion Corner, located at 22nd and L streets, from 11 a.m. to 2 p.m.

BAKERSFIELD, Calif. (KGET) — The Wildcat Committee and KGET-TV will host the annual R.M. Pyles Tri-Tip BBQ Drive-thru on Wednesday. The event will take place at Compassion Corner, located at 22nd and ...

This weekend the 14th annual Beef ‘n Brew hosted by Downtown Red Bluff Business Association and Tehama County CattleWomen’s Association takes place in downtown Red Bluff. Tickets for $40 each are ...

The secret often lies not just in your marinade or grilling technique but in how ... simply ask for a tri-tip roast in the meat department. This cut isn't as fatty as others but it still offers ...

Cook, turning frequently, to an internal temperature of 125 to 130 degrees, measured in the thickest part. (Click to see Chef’s Resource extensive thermometer selection.) In testing, a 2-1/4 pound tri ...