Use ham glaze just before the ham is done cooking. For the best results, glaze the ham twice — once at 20 minutes before it ...

Baked ham-wrapped bananas with mustard and hollandaise sauce? Yep. This culinarily confusing recipe is surprisingly tasty, ...

To heat a whole Honey Baked Ham in the oven, follow these three simple steps: Keep the Honey Baked Ham in its original foil ...

Are you wondering what to do with Leftover Ham? Don't worry; these leftover ham recipes are perfect for making the most ...

And there are so many ham and cheese recipes for breakfast, lunch, and dinner that reflect their culinary compatibility on this list! Speaking of breakfast, you'll find a variety of ham and cheese ...

If you’re turkey’d out from Thanksgiving, Chef Jyll has you covered with her take on a maple-cider glazed ham. Maple-Cider ...

When Southerners, like everyone across the country, aren’t leaning on Trader Joe’s to help produce an impressive spread, they ...

Transfer the ham to a warm serving plate, and rest for 20 minutes. Meanwhile make the sauce. Finely chop the parsley (by hand or using a food processor, which makes light work of this).

This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen with a comforting aroma. Carla Hall first won over audiences when she competed on ...