Despite the blog name, Salads for Lunch is an anti-diet culture blog. I share salad recipes because they’re a great way to ...

Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.

Grocery stores are designed to make cooking convenient. Everything you need to prepare a meal is under one roof, and plenty ...

Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.

There's growing interest and research into this ingredient, which manufacturers put into masses of the foods we eat ...

Emulsifiers are a type of food additive which are put into a huge number of the foods millions of us eat, but a leading ...

Our hearts beat around 100,000 times a day, but we tend not to worry about them unless there's a problem. Here, experts ...

These salad recipes use seasonal ingredients like apples, cranberries, Brussels sprouts, squash and more for the ultimate ...

I’ve never found anything plain about vanilla. As a kid, I favored the richness of Baskin-Robbins’ French vanilla over ...

Students often struggle with repetitive dining hall meals and a lack of cooking supplies in the dorms. Columnist Ally Boos ...

"I'm already thinking about how I'm going to use more salad and making sure I've got all those key staples such as the ...

As we grow older, the foods we choose play a crucial role in maintaining our health, vitality and longevity. Fall offers an ...