With that many people regularly reaching for their favorite mayonnaise ... There's a reason Hellmann's didn't just show up on ...

You can probably picture the scene in my office. A nice older gentleman avoids eye contact as I tell him that his high blood pressure increases his stroke risk. I sense both skepticism and fear.

While it may be tempting to layer different serums and creams to maximize results, mixing the wrong ingredients can do more harm than good. To maintain a healthy, glowing complexion, it’s ...

All the hearty ingredients, the meat, and the seasonings make a meal worth eating over and over again. There is, however, one secret ingredient you should be using if you’re not already.

For this recipe, I call for seasoning the skin at least 15 minutes in advance—ideally while the oven is preheating and you’re prepping the other ingredients—but you could also do this up to ...

Emulsifers are found in a huge range of foods, from ice cream to mayonnaise and bread ... it will be noted on the ingredients list on the packet. Some common names for emulsifiers that you ...

Experts are sounding the cowbell on the potential dangers of nondairy milk. While they may be lower in fat and calories than cow’s milk, research has established that plant-based options are not ...

This is One Thing, a column with tips on how to live. Trends in the larger world of food media and their merits/demerits aside, I will say this: On the level of the individual, discovering and ...

When I was struggling to answer this never-ending question for myself a couple of weeks ago, I remembered her wildly easy go-to recipe of two-ingredient slow cooker chicken. Yes, TWO ingredients!