De Witt cautions that the herbed compound butter may only last for three days ... "An instant-read meat thermometer is key [because] it takes the guesswork out and ensures a perfectly cooked steak." ...
Liven up some simple butter with just a couple of ingredients. This is also great tossed through pasta or melted over green veges. Make a batch and freeze it - it will last for months.
The Humble Yum Yum explores Food, Family and Fame, and each week Ganesh & his celebrity guest create a recipe that can feed ... but inexpensive dinner of steak & frites.