Pour the hot chocolate into a cup, garnish with chocolate shavings, and a cinnamon stick. Enjoy! Turn off the heat and stir in the dark chocolate until melted. Let the mixture thicken slightly, then ...
Then whisk together the flour, sugar, cocoa, baking powder, baking soda, salt ... Then, use this frosting to decorate your cake. One aspect of this recipe that I love is that it takes less than 10 ...
Obviously, in an ideal situation, a food processor finds a one-to-one cocoa replacement that works well in a particular recipe. There are several cocoa replacements on the market today, so that’s a ...