A common cooking ingredient could lower your risk of dying from dementia by as much as 28 percent, scientists have said. A ...

Add the olive oil, olives, spices ... Once the rolls have risen, sprinkle them lightly with flour and make two slashes on each with a sharp knife (this helps shape the rolls and prevents bursting).

Chipotles in adobo and Tajín seasoning provide smoky, spicy, citrusy flavor the the shrimp in these easy quesadillas. They're ...

Need girl dinner recipe ideas? We have mortadella “party sticks”, anchovy toast, guacamole, and a stracciatella, walnut and ...

Saturday Kitchen fans were all in agreement as Jay Rayner controversially merged Monster Munch crisps with crispy cabbage ...

15: Pulse nuts and sunflower seeds in a blender or food processor until crumbly then place into large mixing bowl. Grind ...

The truth is healthy foods aren’t the preserve of posh delis and farmers markets – you can find plenty in your local ...

Tahini, a paste made from sesame seeds, can be used in all sorts of dishes, from salads to stir-fry to sweet treats.

In a non-stick skillet, heat a small amount of olive oil. Add the seasoned shrimp and cook until the shrimp turns pink and is ...

Rice vinegar, a secret weapon in Asian cuisine, is known for its mild and slightly sweet flavor. Unlike stronger, more ...

Using quick-cooking proteins, hassle-free vegetables and a fun pasta shape will remind you why pasta night is your favorite ...

From vegan tacos to marinara pizza to kung pao cauliflower, here are 22 must-try vegan dishes that prove just how indulgent ...