While Mirin, can be used to make this soy garlic sauce, we've modified this recipe to accommodate areas where mirin might not ...

consider all the work and history that goes into even the tiniest drop of tamari or soy sauce. It’s so much more than just a condiment. Michael is a food writer, recipe editor and educator based ...

When you want a salty, umami kick in your meals, soy sauce is an obvious choice. But liquid aminos — made from soybeans or coconut sap — could be a healthier alternative for some. Liquid ...

Vegan Romanian micis (aka mititei) are small, skinless sausages have been a staple in Romanian cuisine for hundreds of years. Traditionally made with meat, our recipe provides a v ...

4. Pour the sauce into the pan and simmer slowly over a low heat for about five minutes until the sauce thickens. 5. Serve the rice in a bowl, place the braised pork belly on top and garnish with ...