Perhaps the most autumnal fruit of all, even in colour, the plum is a dream to work with in the kitchen. Whether it’s baked into a buttery cake, sitting under sweet crunchy crumble or simmered with ...

Homemade ice cream is easier than you'd think with this 3-ingredient ice cream. It's simple, it's fast, and it's a no-churn ...

Lattes are made festive this time of year with flavors like caramel brûlée, peppermint mocha, gingerbread and chestnut ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

Our Test Kitchen used milk instead of heavy cream, and swapped half of the potatoes for ... everyone agrees it's ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

Starbucks has launched its holiday menu, which features winter classics as well as new refreshers and food items. See the ...

Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed book packed with must-try recipes.

Whereas many recipes lighten the chocolate base with whipped egg whites, we prefer lightly whipped cream for a velvety flavor ...

Nothing creates magic in the kitchen quite like baking a cake. The simple act of mixing flour, sugar, and butter transforms ordinary ingredients into something extraordinary. Each time you open the ...

Not that we need an excuse to tear into a packet of nachos. But Nachos Day definitely calls for some fun little kitchen ...

As the holiday season approaches, kitchens across the country will be buzzing with activity and filled with festive meals and ...