If you want a simple yet bold flavored cooking sauce, 5-ingredient grilled salmon may be the recipe you need to try. A combination of garlic, honey, dijon mustard, and salt is slathered onto raw ...

Step 2: In a small bowl, whisk together garlic, mustard, honey, lemon juice and zest ... Set aside. Step 3: Slice salmon in ¼-inch thick slices. Season with salt and pepper.

and honey. Johnson notes, "I like to use stone ground mustard because I like the texture but you can substitute Dijon if that's what you have on hand." Next, get salmon fillets, uncooked orzo, chicken ...