Best for small crowds: Omaha Steaks Duroc Boneless Country Ham - See at Omaha Steaks The perfect size for up to five. Best honey-glazed: Cajun Ed's Cajun Honey Glazed Ham - See at Goldbelly The ...
Ready to make your Christmas ham the talk of the table? This peach and honey glaze is your secret weapon — sticky, sweet and just the right amount of fancy. Plus, it’ll have everyone coming back for ...
Do not boil. Remove from heat. 2. Preheat smoker to 225 degrees. Brush glaze generously over outside of ham. Cook uncovered 10 minutes. Brush two coats of glaze over ham. Cook 10 more minutes or until ...
Please read my disclosure for details. Whether you prefer boneless, bone-in, or spiral hams, these Christmas ham recipes will make sure your holiday dinner is unforgettable. Sweet, salty, and easy to ...
honey, and whiskey. Mix until well combined. Then, stir in the Dijon mustard until you have a smooth paste. 3. Score the cooked ham in a crisscross pattern and stud it with the cloves. This helps the ...