Best honey-glazed: Cajun Ed's Cajun Honey Glazed Ham - See at Goldbelly The ideal balance of sweet and spicy. Best smoked: Smoking Goose Peach Smoked Duroc Ham - See at Zingermans Smooth and ...

This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday ...

For the glaze, mix the honey and mustard together and brush half of it evenly over the gammon, including one side of the joint. Roast in the centre of the oven for 10 minutes, then take the joint ...

I’m saving the whole ham for Christmas proper ... trimmings at the table — pigs in blanket, brussels sprouts, honey roast parsnips, gravy, Christmas crackers, paper hats and very bad jokes.

While it is glazing, baste the ham regularly with the syrup and juices. Stir together 225ml of apricot jam, 225g (of sifted golden caster sugar, 3 tablespoons of whole grain mustard with honey and ...

Make sure you order the smoked leg of ham with bone and fatty skin 3-4 days before cooking. Soak the leg of ham in water, add cinnamons, bay leaves and black cardamoms. Cover and cook it on a slow ...