It's a simple, homey, ultra-comforting Hungarian dish of chicken cooked in a sauce made with tomatoes, paprika, and sour cream. Chicken Paprikash is traditionally served over dumpling like egg noodles ...

Chicken paprikash bears a striking resemblance to another Hungarian must-try, pörkölt (meat stew ... Serve your vibrant paprikash with homemade späetzle-like dumplings called nokedli, or with simple ...

Add the chicken and pour over the stock and cider. Stir in the mustard. Cover and cook on high for 4½ hours. When the casserole has been cooking for about 4 hours, make the dumplings. Mix ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

The origins of this delicious “monkey bread” are rooted in the immigrant Hungarian Jewish community that came to the United States. One morning, my wife suggested I look into making a ...