Hungarian mushroom soup is a comfort food full of traditional flavors — starting with a classic soup base of onions and sliced mushrooms. Next, broth and paprika are added to the pot before a mixture ...

This recipe originally appeared on The Nosher. Palascinata, Hungary’s take on the crepe, are slightly thinner than the French version, thanks to the addition of seltzer water — and perhaps ...

The origins of this delicious “monkey bread” are rooted in the immigrant Hungarian Jewish community that came to the United States. One morning, my wife suggested I look into making a ...

It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online ...

It is this growing appetite for exotic foods that has seen Hungary seek to woo diners to their food and culture. Speaking to the Business Daily, Hungarian ambassador to Kenya, Zsolt Mészáros ...