Hungarian Goulash is a traditional dish known for its rich flavors and hearty ingredients. This recipe features perfectly braised beef, vegetables, and the essential Hungarian sweet paprika ...
Hungarians have a deeply rooted pride in their gastronomy. Go ask away, and they’ll go on forever about Hungarian dishes, ...
Now working in Austria, Chef Medgyesi specialises in traditional Hungarian food. Chef Mark Medgyesi from Hungary (left) and Chef Andreas Mensch, Executive Chef at Villa Rosa Kempinski at the ...
While celebrating this auspicious occasion, tasting the traditional dishes on the sacred day is a reminder. From the aroma of freshly prepared desi ghee Kada Prasad to the aloo gobhi, multiple ...
Downtown Budapest is full of so-called traditional Hungarian restaurants, but unfortunately, not all are truly authentic. Trust us, it’s all about the fine details, like original recipes, special ...
The British magazine said fans were shocked to see that in Hungary, they could buy “traditional pub food” in the stadium: bread and dripping (“zsíros kenyér” or “zsíros deszka” in Hungarian). We wrote ...
From the grandest old-world cafes to creative newcomers, here’s where to dine in the Hungarian capital of Budapest ...
“Buon pranzo e arrivederci!” (“Have a nice lunch and see you later!” ) — just hearing the way Pope Francis concludes his ...
Description: Are you looking for authentic, Hungarian dishes? Discover Konyha Budapest, located in the heart of the Hungarian capital, just a few steps from the Danube Bank and the Chain Bridge. The ...
He flew into Kenya for the Hungarian Food Week. “This is an opportunity for me to present my gastronomy culture to Kenya while also learning about other cuisines.” Now working in Austria, Chef ...
In fifteen years, the number of traditional Hungarian pubs (kocsma) has halved. This is much more than a sectorial decline: this is devastation.
The exact method varies, depending on where it’s made. Paprika is most popular in Spanish and Hungarian cuisines. Each uses different peppers and its own traditional techniques to make this red-tinged ...