In her very first cookbook, "The Barefoot Contessa Cookbook," Ina Garten wrote that "a homemade dessert is a special reward." And she's been gifting her fans wonderful recipes for over two decades.
If you ask us, any day is a great day for soupespecially if this Ina Garten Italian wedding soup recipe is on the menu. (Ina Garten’s chicken soup is also perfect 365 days a year.) Served with ...
I've been making my way through Ina Garten's dessert recipes. Her blueberry-ricotta breakfast cake is bright and light ... and requires no cooking!" Garten's tiramisu features Italian ladyfingers, ...
But I've never tried making one of Garten's desserts for the holidays. So when I saw a recipe for bourbon chocolate pecan pie in her new cookbook "To-Go Dinners," which came out in October ...