Discover how to make Idiyappam, a traditional South Indian rice noodle dish, in just 15 minutes with simple ingredients.

1. In a large saucepan, combine the rice, water, and a generous pinch of salt. Bring to a boil. Lower the heat, cover the pan ...

Soak 1 cup of rice in 4-5 cups of water for about 30 minutes to soften it for cooking. Bring the soaked rice and water to a ...

Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...

A rice cooker offers a hassle-free option to cook one-pot meals. You can even pick your regular rice meals and experiment ...

Cooking, once considered a woman's job, is now an essential life skill for everyone. With busy lives leading to unhealthy ...

India produces more than 1,200 varieties of rice. Surprising? It might not because if you dive into the regional cuisines or ...

This fragrant, flavorful one-pot biryani is full of beautiful layers of texture from yogurt-marinated chicken, basmati rice, ...

It involves marinating chicken in spices and yoghurt before cooking. This dish is typically prepared using skewers in a ...