You’ve got a refreshing, fizzy cocktail (or mocktail ... sugar-rimmed glasses and garnish with fresh-sliced pear. Recipe by Sarah Tracey of The Lush Life. Fill a mixer glass with ½ oz.

Martha Stewart stops by the TODAY Kitchen to share recipes from her milestone cookbook, “Martha: The Cookbook: 100 Favorite Recipes, with Lessons and Stories from My Kitchen.” She makes an apple crumb ...