either type of rice can be part of a healthy diet — as evidenced by the long history of white rice in the traditional cuisine of many cultures. Brown rice may have a more favorable nutrition ...
Magnesium and phosphorus, both found in brown rice, are essential for maintaining healthy bones and teeth. Consuming brown rice can help in reducing the risk of osteoporosis and fractures ...
Nutritionists say that both white rice and brown rice can be part of a healthy diet, as long as you surround the grains with vegetables and lean proteins. Rice is touted as unhealthy food ...
White rice is high in carbohydrates and calories so brown is a better option for those who need to avoid it. Brown rice has only the inedible outer hull removed while white rice has the inedible ...