A top executive said the company, with $150 million in annual retail sales, is looking to nonalcoholic cocktails to grow ...
Sparkling water has a slightly acidic pH. Over time, drinking a lot of it may contribute to the erosion of tooth enamel, says ...
The company began exporting its sparkling water in 1899, spreading the health benefits of natural ... waters are a great ...
It’s much more of a refreshing (and healthy) treat ... it's not the only fall sparkling water out there. Waterloo also has a spiced apple version and a ginger citrus flavor that would make ...
In a recent Instagram story, she posted a picture of herself working while holding up a can of Waterloo’s Pomegranate Açai sparkling water. The caption read, “If you’re sitting at your desk ...
Kathy Maurella, chief marketing officer with Waterloo Sparkling Water, said the Texas company ... not believe mocktails are a fad, given their health benefits, and it will continue to launch ...