This made from scratch Italian Marinara Sauce recipe has a beautiful balance of flavor with sweet tomatoes, earthy Italian herbs, and the perfect touch of heat from red pepper flakes. It’s a ...

Intrigued by the ingredients, I tried a jar of Yo Mama’s marinara and fell in love with the flavor. This sauce tastes vibrant ...

As much as I love homemade sauce, there’s not always time to simmer tomatoes, garlic, and herbs for hours to create marinara from scratch. But I also don’t want to settle ... Anna Francese Gass: ...

Few recipes ... sauce can be refrigerated in an airtight container for up to 4 days, or frozen for up to 6 months. Learn the secrets to making the most delicious marinara sauce ever from two ...

One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

Even if I’m making marinara sauce from scratch, I like to keep it simple, so I appreciated Yo Mama’s minimalism. I feel that holding back on strong seasonings or chunky additions makes a sauce ...