Enjoy this flavorful Italian dish of Penne with Sausage, Tomatoes, and Potatoes recipe—a hearty and satisfying meal for any ...

There's nothing quite like the comfort of a warm, cheesy pasta bake, and this Baked Mostaccioli recipe is the perfect bl ...

This skillet supper features Italian sausage meatballs fried in olive oil, added to a brothy/tomatoey sauce, and tossed with ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

Plus, boiling the beets alongside the orecchiette makes quick work of their prep time. Spicy Italian sausage and fried sage are the perfect pair to balance the beet’s sugary edge. Frying the ...

Catered banquet and program will be held Thursday for anniversary of thrice-weekly free lunch program of Culpeper ...

The creative dishes presented with impeccable style and flavor celebrate the talent of the Milan-trained chef and his ...

The four classic Roman pastas — spaghetti carbonara, cacio e pepe, pasta alla gricia, and bucatini all’amatriciana — are ...

Courtesy Giorgio’s. D’Ambrosio’s three favorite dishes are the penne di bari with filet mignon, mushrooms and Gorgonzola brandy sauce; the Italian sausage burger made with sausage from his ...

The penne Montalcino ($21/$29) was like a salad and pasta dish in one with chunks of Italian sausage and penne cooked in red wine and topped with a heap of arugula. Both pasta dishes were superb ...