For 15 years, Locanda Verde has stuck to its cozy location on a quintessential Tribeca corner. The owners have withstood ...

T he Japanese have a term for Japanese-Italian cuisine – itameshi – and Ito speaks it fluently. Imagine Italian panzanella, ...

Save time (and hassle) by throwing all your dinner ingredients in one pot! Check out these recipes for one-skillet meal ideas ...

Los Angeles is chock full of great pasta, and we're here to tell you where to get the very best, from carbonara to Bolognese ...

The pleasant acidity in creamy vodka sauce complements the natural sweetness of seafood without overpowering or overwhelming.

They are typically served with a Ragu Bolognese sauce. Cookbook author Pellegrino Artusi, considered the “Godfather of Italian Home Cookery,” is said to be the first to document the origins of ...

ROCKFORD, Ill. (WTVO) – A Rockford family whose name has been synonymous with authentic Italian food for decades is branching out. Calvanese Foods now has its famous pasta sauce—or sugo—in ...

(“Verde”), a leader in sustainable product innovation and full-service bioplastics production, have entered into a merger agreement pursuant to which Nxu will acquire all of the issued and ...

Instead, "they were victims of (Italy's) colonial and fascist regime." Brothers of Italy traces its roots to the Italian Social Movement (MSI), formed in 1946 as a direct heir of Mussolini's ...