The Blue Fish, a sushi restaurant that eventually grew to one of Dallas-Fort Worth’s biggest homegrown Japanese chains, has closed on Greenville Avenue in Dallas. The restaurant opened at that spot in ...

The Legacy Foundation and the city of Gary recently announced an award of $85,000 to the Gary Food Collective Co-op, a ...

KINKA FAMILY, Canada's largest Japanese restaurant group, has seen exceptional growth since it opened its first Izakaya 15 years ago in Toronto.

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

It is, admittedly, a dream job. I get to travel and eat delicious food, all in the name of work. I’ve been a food and travel writer for ...

Presented in custom-designed dishes were Black Cod Dolce in maple butter, ginger chili and Japanese sea urchin, Hokkaido uni; ...

All week long Sandoitchi Pop-Up and Dinner at Noragami Dallas’ Sandoitchi brings its wildly popular sandos to Noragami, 2715 ...

Japan Post 2025 has reaffirmed it's still one of the best at designing exquisite, tiny cancels. For any cancel hounds out there, if you are looking for a new ...

Discover how small fish can reduce cancer risk based on groundbreaking research and learn about their key health benefits.

The rooms are filled with elderly residents, their hands wrinkled and backs bent. They shuffle slowly down the corridors, some using walkers. Workers help them bathe, eat, walk and take their ...

Your sweetheart deserves a sweet (or savory) treat for Valentine’s Day. Here are our editors' favorite edible and drinkable ...

Fresh fish and seafood shine at Columbus' newest sushi restaurant, but chef Yudi Makassau helps them along with subtle yet flavorful additions.