Richard Foss “This is a great cuisine for someone with a short attention span,” I remarked to my dining companion on my first ...

The Japan International Cooperation Agency (JICA), has supported Chiba Shoyu Co., Ltd., a leading Japanese soy sauce manufacturer with over 170 years of history, and Kampai (Japanese restaurant), a ...

Liquid seasoning and soy sauce look alike and even taste similar, but there are big differences in how each product is made.

I could eat fish every day if I could. And I am known to have done so for five straight weeks. Yes, I know, it's not the best ...

At the same time, a rich drizzle of mayu (black garlic) oil drifts across the surface, dark and fragrant. Delicate strips of ...

At the same time, a rich drizzle of mayu (black garlic) oil drifts across the surface, dark and fragrant. Delicate strips of ...

Have you been to the Bukit Timah Interim Food Centre yet? Newly set up, this interim market was created to house many of the ...

How well we manage our next major disaster and recover from its impacts depends on all of us and on the actions and efforts ...

Making the tangy tasty Japanese food condiment eel sauce at home is easier than than it sounds. We have a few tips to make ...

Tamari has been around for ages, but it really came online in the West when those that adhere to gluten free diets needed a ...

At Sendo, a Tokyo-style sushi-ya in midtown, the food’s level of sophistication well surpasses its price point.