When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce. It’s a delicious one-plate meal.

When plated atop cooked rice alongside a cabbage slaw, the chicken is drizzled with tangy Tonkatsu sauce, a Japanese version of Western barbecue sauce. It’s a delicious one-plate meal. Cook’s notes: ...

Think of it as Japanese-style fried chicken. Seasoned chicken is coated with panko breadcrumbs that are light and crispy when cooked. You get a satisfying crunch and a taste of moist and juicy chicken ...