Add sugar and stir until dissolved, 8 to 10 minutes. Add Karo syrup and 6 tablespoons water and stir to combine. Cook, ...

It continued to gain popularity throughout southern states like Texas but it wasn't until Karo started printing a recipe on its cans of corn syrup that it took off. In Rossi Anastopoulo's "Sweet Land ...

In fact, this brand of corn syrup is chiefly responsible for pecan pie's lasting popularity in the U.S., as Karo has shared recipes for the dessert on product packaging for about a century. Karo is ...