Pork Chops: Bone-in pork chops at least 1 inch thick are ideal for this recipe, but you can also use boneless. If using boneless, reduce the cooking time by 1-2 minutes.

The secret? Pork rinds, parmesan cheese and the almighty air fryer. Here's how to make the best keto chicken fingers ever. In a medium bowl or deep plate, mix the crushed pork rinds, grated ...

Air frying is a quick method for making crispy food with minimal oil. The small appliances work by circulating hot air like a convection oven, leaving foods with a satisfying, non-greasy crispy ...

Bacon, bone-in pork chops and fattier cuts of swine can handle the air fryer but lean, boneless pork chops tend to dry out when subjected to the blast of high heat. If you're going to use the air ...