Japan's soy sauce exports in 2023 topped 10 billion yen for the first time on record due to the surging global popularity of washoku traditional Japanese cuisine, according to Tokyo Customs data.

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global ...

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global ...

Gently roll sushi into a cone shape, and seal edge of hand roll with a few remaining grains of sushi rice. For sauce, in a medium bowl, whisk together all ingredients. Serve hand rolls with sauce on ...

But while restocking this swiss army knife of a condiment, you've probably noticed bottles of tamari right next to the soy sauce and wondered about the differences between the two. Are soy sauce ...

Kikkoman (JP:2801) has released an update. Kikkoman Corporation has announced an interim dividend of 10 yen per share, aligning with its forecast and reflecting an increase from the previous year ...

A social worker who went on to father a child with the mother of three children he had been assigned to was employed by Oranga Tamariki in 2021. A social worker assigned to three young children ...

will strengthen Kikkoman's position in Indian kitchens and restaurants by regularly communicating information about Kikkoman Soy Sauce and working with the restaurant industry. Kikkoman aims to boost ...

will strengthen Kikkoman’s position in Indian kitchens and restaurants by regularly communicating information about Kikkoman Soy Sauce and working with the restaurant industry. Kikkoman aims to boost ...

The Pietro shoyu dressing, made with rice vinegar and tamari sauce (similar to soy sauce), is another must-buy at Costco for me. According to the product's website, this dressing originated when ...

I grew up on Long Island, New York, where it's called sauce, not gravy (unless you're making it on a Sunday with a heckton of meat) and "cheating" with a jarred formula earns you a whack with a ...

"Soy sauce and tamari soy sauce, known as jiang, is said to have originated in China between the 3rd and 5th centuries," says Andrew Hunter, executive chef at Kikkoman, a Japanese-founded brand ...