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A new super small knife made from M390 steel promises to offer strong slashing at your fingertips in a package that's about ...

Hikers want a light, reliable, versatile pocket knife on the trail. These nine knives will keep hikers happy mile after mile.

Steels can be separated based on specific grades or types. Some of the most common are type 304, type 316, type 410, and type 430. Type 304 is the most commonly produced stainless steel, accounting ...

Therefore, Type 304L stainless steel is a highly popular material for use in highly corrosive conditions. Weld annealing is only required in those applications where there are excessive stress loads.

The three most common material categories for pocket knives are carbon, stainless steel, and tool steel. Carbon steel is easy to sharpen, holds an edge well, and is durable, but the blade takes ...

People opt for stainless steel cups because it is a sustainable and health-friendly option compared to plastic cups. They ...

Most notably, though, the knives are stamped (cut from one large sheet of steel) instead of forged (made from a single bar of steel that is heated and then pounded into shape either by hand or ...

There are a lot of tools and equipment in a kitchen, but most chefs will tell you that a good chef's knife is the most important one. However, finding a good one isn't the easiest task.

It includes a chef’s knife, santoku knife, utility knife and pairing knife. Crafted from high-quality stainless steel, rust-resistant and covered in a black non-stick coating, to reduce cutting ...

Look, it’s no secret what the hottest blade steel of the moment is. Gracing premium knives from some of the most respected names in the business, including Benchmade, CRKT and Leatherman, MagnaCut ...

Cutting seafood for sushi and sashimi requires the utmost precision. Here's what to know about the traditional knife that is ...