Feel free to scale up or down as needed; the recipe will go off without a hitch (keep reading for some scaling-up tips). No ...

Pointers for how much salt you’ll need per pound, why glazing is better than basting, our favorite flavor combos, and more.

A spoonful of this butter can turn plain pasta into a flavorful meal or make a piece of bread a delicious garlic bread substitute. You can also mix in herbs like basil or oregano for additional layers ...

Beurre blanc is the perfect sauce to accompany seafood dishes. This French butter sauce is not considered a mother sauce and ...

Australian actor Pia Miranda joined Alice in the kitchen. As a nod to Miranda's childhood of eating oily anchovies on crusty ...

Zhou tested the compound in a special device by packing the powder into a straw-like cylinder to filter the air. He first pumped in a mix of gases which included oxygen, nitrogen, and carbon ...

A study published in the Journal of Biological Chemistry found a plant-derived flavonoid—a type of chemical compound—called sulfuretin blocked the activity of an enzyme involved in MS and cancer.

Here’s how to make salmon sing: Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser swap ...

Compound interest can help turbocharge your savings and investments, or it can quickly lead to an unruly balance, keeping you stuck in a cycle of debt. Its magic can help you earn more or owe more.