Made from vermicelli pasta (“angel hair” pasta), milk, sugar, egg yolks, cinnamon and lemon or orange zest, it is a comforting dessert, decorated with cinnamon, just like rice pudding, and is one of ...

I’m at the Piccadilly Gardens hub on the first Saturday of Manchester’s 2024 Christmas Markets, armed with a crisp £20 note ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

In a large pitcher, combine water, fresh lemon juice, chia seeds, and a touch of honey or maple syrup for sweetness. Stir it well. Those chia seeds will plump up a bit, adding a fun texture to this ...

1 Peel and cut cucumber into large chunks and pop it into a blender with the tomatoes, peppers, onion, garlic, coriander, ...

A crispy baked snack made by slicing sweet potatoes and tossing them with salt, pepper and various herbs and then baking. A ...

Lemon posset and panna cotta are irresistibly rich, thick cream-based desserts. However, despite sharing a luscious texture, ...

A delightful quick pudding made by mixing soaked chia seeds, guava pure, some milk and guava chunks. A delicious yet ...

The following menus for Nov. 4-8 for area schools have been submitted by supervisors of food services. Menus are subject to ...