Nearly 30% of responders who increased their consumption said they were motivated by weight management goals. About 31% of those who decreased their consumption cited concerns over safety. A ...

After fortification, low-fat and nonfat milk have fewer calories and higher amounts of vitamins A and D than whole milk ...

Agave is a sweetener derived from the sap of the agave plant. When most people talk about agave in the food world, they're ...

The WHO recommends five to ten percent daily sugar intake, but global consumption reached 177.33 million metric tonnes in ...

Simple dietary changes, alongside tools like low/no calorie sweeteners, can help people living with diabetes enjoy a varied ...

Natural sweeteners, the second-largest product category ... Consumers’ preference for clean-labeled products like low-calorie ...

Dr Upreti: A common misconception about blood sugar control is that artificial sweeteners are a safe replacement for sugar.

Novel protein developer Amai Proteins has developed a calorie-free sweetener, Sweelin ... Amai Protein's newest development ...

High quality nutrients – from vitamins and minerals to botanical extracts – drive consumers’ purchasing decisions, while the ...

Receives Novel Food approval from Food Standards Australia New Zealand FSANZ Recognized as an official low-calorie sweetener for use in sugar-reduced and sugar-free products Exclusive supply rights in ...

What are the differences between them and traditional white sugar, and how do they impact our bodies? ...