"People need to understand that while specific dietary factors, such as eating red meat, can trigger gout attacks, the fundamental cause is high urate levels, crystals in the joints, and an immune ...

The disease was once called the 'rich man's disease' because of its association with fatty foods and alcohol, but a new study ...

Not all deli meats or deli meat brands are created equally ... it can also bring on kidney stones and gout symptoms. You will ...

Deli meat is incredibly versatile, and if you’re stocking up on this lunchtime favorite, you may be wondering if freezing it is the key to extending its shelf life. When it comes to freezing ...

While genetics play a large role in gout, other factors can also increase your risk, such as your diet and, potentially, your weight. Gout is an inflammatory form of arthritis that affects the ...

Gout is a form of inflammatory arthritis that ... It's also in many foods, such as meat and shellfish. Normally, uric acid passes through your kidneys and leaves your body and urine.

“Processed meats – such as sausages and deli meats – and red meats are high ... which can form painful crystals in and around joints and trigger gout attacks – a very painful type of ...

Gout is often associated with drinking too much or not eating healthily enough, but new research suggests genetics play more of a factor in developing the arthritic condition than previously thought.

White bread, pastries, and sugary cereals spike blood sugar levels, leading to insulin resistance over time. This metabolic ...

The word ‘gout’ often brings to mind lavish feasts, with plenty of red meat, fatty foods and alcohol consumed that triggers the condition that was once known as the "rich man’s disease".