So the next time you're at the store, add cauliflower to your cart and make delicious recipes like ... Serve it over brown rice or whole-wheat noodles to sop up any leftover sauce.
Use leftover or cooled rice for the best texture. If cooking fresh, let it cool slightly before using. In a large pan, heat oil over medium heat. Add mustard seeds and let them splutter. Add cumin ...
Wash rice and dal well, set aside. Heat oil in a pressure cooker, saute tempering ingredients for 1 minute. Add onions, tomatoes, and cook for 5 minutes. Add salt, sugar, spices, and saute for 1 ...
1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...