This heavy cream substitute works best in a soup or quiche. You can even make a chocolate ganache out of it, though the consistency will not be as thick. Believe it or not, you can use whole milk ...
This heavy cream substitute works best in a soup or quiche. You can even make a chocolate ganache out of it, though the consistency will not be as thick. Believe it or not, you can use whole milk ...
Let's face it, though; if you're out of milk and butter, your kitchen stock situation is far more dire than a lack of heavy cream. Read more: 15 Mistakes Everyone Makes When Cooking Eggs To make a ...
Pour the cream and the milk into a heavy-bottomed pan over a medium heat ... At this stage, you can chill the mixture in the fridge and make the brulees the following day, or carry on with the ...