Mix the sugar, salt and lemon peel together in a small bowl. Lay the salmon in a shallow dish and sprinkle the marinade over. Leave to marinate for one hour and then rinse off under cold running ...
Add the honey and olive oil, and mix to combine. Add the fish, toss to coat and marinate for 30 minutes. Thread the fish onto metal skewers. Place on the barbecue and grill for two minutes on all ...