You're craving your favorite restaurant meal, but not the drive, the wait or the bill. Here's how to make it yourself!

I consider it my great duty and honor to present you with the secrets of how to make the best copycat Popeyes chicken ... (achieved easily with a buttermilk marinade) with a rugged landscape ...

Pasta is the great ingredient equalizer, effortlessly taking in disparate flavors from meat, seafood, vegetables ... and can typically be found in jerk chicken marinades or Jamaican curries with sweet ...

These four globally-inspired marinades from the 2020 Beef + Lamb New Zealand ambassador chefs are easily made but are guaranteed to up your barbecue game. The 2020 ambassador chefs for Beef and ...

If you're a fan of apple notes but want to whip up a savory dish, go for an apple cider vinegar marinade. When you douse a protein with all that acid, your meat becomes more tender as the tissues ...

In its 24th annual Flavor Forecast, global spice maker McCormick named tamarind the ... That applies to drinks as well as sauces, marinades, soups and other foods. Tamarind lemonade and agua ...

Mix all the marinade ingredients together, rub well into the chicken and leave in the fridge for 1 hour. Preheat the oven to 200C/180C Fan/Gas 6. Put the chicken in a roasting tin, drizzle with ...

Check out WebMD's slide show to learn more. Americans eat more chicken than any other meat, but is it as healthy as we think? Separate the myths from the facts about your favorite fowl.