Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

A Central Texas man who worked for others in the meat industry for 40 years has opened his own meat market to a ton of buzz ...

By Stephen Smoot The rain drizzled cold out of a gray November sky last Thursday evening as the last vestiges of Indian ...

The annual Piehole Project auctions one-of-a-kind pies made by local chefs in North Texas. This virtual activity is mounted ...

Worried about mystery meat? These chains take pride in serving only whole, white chicken breast meat in their tenders.

Breakfast and lunch menus for the week of Nov. 18-22 Monday: Breaded beef patty on a bun, tri tater, vegetable, fruit and ...

No one in the church said anything, but you could feel the silent shock waves. This was when I was a kid, so of course I’m ...

Cracker Barrel sells more than 11 million orders of their Chicken N' Dumplins each year, and for good reason. You can't go ...

Our readers weigh in on the value and spiritual benefits of vegetarianism, inspired by the experience of Fr. Francis X.

These delicious church potluck recipes will be a hit at the gathering. The easy to make dishes are sure to get a lot of ...

Kentucky Fried Chicken and Church's Texas Chicken both pride themselves on their "Original Recipe" menu offerings. But it ...

Through a tangle of trees separating his land from a neighbor’s, Charles Blackmon stared glumly at the cluster of chicken barns where mountains of putrid waste are generated every year. It’s a scene ...