These sweet and savory stuffed poblano peppers or Chiles en Nogada are an excellent vegan dinner idea that's sure to impress.

Ceviche is prepared differently throughout Latin America. But Mexican and Peruvian ceviche have key differences that are ...

An curved arrow pointing right. Covered in spines and hiding a rich, colorful pulp, the pitaya, a type of dragon fruit, can make or break the economy of entire towns in Mexico during the growing ...

Barrilitos is a competitor with Jarritos, the neon-colored fruit sodas that have been available in Mexican groceries and restaurants for years.

Coca-Cola has reintroduced Barrilitos, the iconic Mexican fruit-flavored soda, to California and Texas, stirring nostalgia ...

Specialized intelligence firm Avobook’s report for week 42 showed a continued dominance of Mexican supplies in the U.S.

On Thursday, Coca-Cola announced that it's bringing back Barrilitos, a beloved soft drink from Monterrey, Mexico, that ...

Although avocados can be enjoyed throughout the year, autumn is the perfect season to savor them, says Avocados from Mexico.

Some of the food at this riverside restaurant left our critic giddy with excitement. But there were a few spills amid the ...

We offer you more than a dozen one-of-a-kind gift ideas from Los Angeles restaurants. Plus you'll discover our own L.A. Times ...

Discover the diverse culinary landscape of the United States, from the trendy dishes of the West Coast to the comfort foods ...

From much-loved classics like tacos, fajitas and quesadillas to some tasty regional specialities, here are some easy ...