Place pork in a shallow foil tray - fat side up - and cook indirectly (meaning the burner(s) directly under the pork are not on, but the others are, and the top is down) on the grill for about 4 ...

Meaning "marinade" in Spanish, adobo takes on many forms, from Filipino meat stew to Mexican chipotle en adobo ... while heavier meats like pork, lamb, and beef require an overnight marinade. Adobo is ...