Simply mix the starter with your milk of choice, heat, and let sit in a yogurt maker for 6-10 hours. The result is a rich and creamy yogurt that is free from added sugars, preservatives ...

Dairy vs non-dairy yogurt—what's the difference? There are tons of reasons for going dairy-free—from digestive troubles to concerns about animal welfare and the environmental impacts of the dairy ...

Food engineers have harnessed the power of lupins (legumes) to create a yogurt that rivals dairy in taste and texture while ...

Some probiotic yogurts contain dairy, while others are vegan or lactose-free. We spent hours researching and testing various brands of probiotic yogurt to find the best options on the market.

But do you want Greek or Icelandic? Dairy or oat or almond? And is it better for health reasons to go with a nonfat or low-fat yogurt rather than a whole-milk version? One thing is clear ...