Chef Natasha Burton and her Mixed Fillings Pie Shop are featured in the November issue of Southern Living magazine focusing on Thanksgiving desserts. It's the second time in 16 months that the ...
Chef Natasha Burton and her Mixed Fillings Pie Shop are featured in the November issue of Southern Living magazine focusing on Thanksgiving desserts. It's the second time in 16 months that the bakery ...
PORTLAND, Ore. — Grand Central Bakery has issued a recall of its "U-Bake" frozen pie and frozen pie dough products due to trace amounts of undeclared egg. "People who have an allergy or severe ...
Weave the ribbons together on a piece of baking paper, until you have enough pastry to cover the pie. Chill for 15 minutes, or freeze if you have the time. Take the filling out of the fridge ...
In addition to the standard carrots, onions, and celery — which Drummond also calls for — my mom beefs up her pot pie filling with white mushrooms and frozen peas. Her recipe says to use half ...