Here’s a cheers-worthy collab: chef David Guas’s peanut-butter pie spiked with spiced rum from Tiki TNT’s Todd Thrasher and a ...

These buttery French toast muffins combine the best qualities of French toast with the portability of muffins in a cinnamon ...

Making a crumbly ice cream topping is the key to leveling up your nighttime treat with a luxurious spoonful - and it's relatively simple to make.

FOUNTAIN HILLS, AZ (AZFamily) — A Fountain Hills couple has been serving handmade French-inspired chocolates in their community for the past two decades.

Costco is exciting pumpkin dessert lovers once again by bringing back its fan-favorite, crowd-friendly pumpkin cheesecake.

Healthy blueberry recipes offer a delicious way to incorporate this antioxidant-rich fruit into both breakfast and dessert ...

Plus, this recipe uses yogurt, adding extra moisture and a slight tang that keeps the muffins from being overly sweet. Prepare Streusel: Mix flour, brown sugar, and salt in a bowl. Add cold butter ...

This Blueberry Crisp features a warm and juicy blueberry filling. It's topped with a crumbly coconut-almond streusel topping that is absolutely divine with vanilla ice cream.

Chef Natasha Burton and her Mixed Fillings Pie Shop are featured in the November issue of Southern Living magazine focusing on Thanksgiving desserts. It's the second time in 16 months that the bakery ...

Chef Natasha Burton and her Mixed Fillings Pie Shop are featured in the November issue of Southern Living magazine focusing on Thanksgiving desserts. It's the second time in 16 months that the ...