"Momofuku Milk Bar" cookbook and cookies. Image Credit: Gabrielle Stabile. Christina Tosi, pastry chef extraordinaire of Momofuku Milk Bar has now decided to share her fabulous desserts in a cookbook.

Chang co-authored the Momofuku cookbook; Cooking at Home: Or, How I Learned to Stop Worrying About Recipes (And Love My Microwave); and Eat a Peach: A Memoir. He produces his own multimedia ...

Chang's first cookbook, "Momofuku," hit bookstore shelves in 2009 and landed a spot on the New York Times Best Seller list.